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All natural hand crafted hot sauces

MANGO MADNESS [MILD - MEDIUM]

AUTHENTIC TRINIDADIAN [MEDIUM - HOT]

AUTHENTIC TRINIDADIAN [MEDIUM - HOT]

All natural hot sauce trinidadian style mango vegan gluten free no additives no preservatives

This sauce is a Double Award Winner, placing in the top 3 at the Royal Winter Fair 2019 and 1st place award winner for “Best All-Natural Hot Sauce” from the Canadian Hot Sauce Awards 2020! It's tangy and fruity - with a little bit of zip at the end. Made with "Julie" mangos, cilantro, and scotch bonnet peppers. Spice rating: 3/10

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AUTHENTIC TRINIDADIAN [MEDIUM - HOT]

AUTHENTIC TRINIDADIAN [MEDIUM - HOT]

AUTHENTIC TRINIDADIAN [MEDIUM - HOT]

All natural hot sauce trinidadian style vegan gluten free no additives no preservatives

Firecracker "Original " is Authentic Trini style pepper sauce. This sauce is made with an authentic family recipe, emulating the flavours and taste of Trinidad. Every Trini has a variation of this sauce on their table.   If you like authentic and spicy, this is for you. It's easily the most versatile sauce you'll ever try - it goes well with everything! Try it on steak, chicken, mango salads (trust me), eggs! Spice rating, 4.5/10

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Nuclear Bachannal [HOT]

AUTHENTIC TRINIDADIAN [MEDIUM - HOT]

Bazodee - fermented [HOTTEST]

All natural hot sauce trinidadian style bhoot jolojia vegan gluten free no additives no preservative

Bacchanal means to party, and Trinidadians love to party! Flavourful, and zesty. This sauce drops like a nuclear bomb! Made with scotch bonnet and bhoot jolokia (ghost) peppers.  Carmen's personal favourite. Eat with curries, salmon, as a dip for guacamole. Spice rating 5.5/10

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Bazodee - fermented [HOTTEST]

UNAVAILABLE - Green seasoning [no spice]

Bazodee - fermented [HOTTEST]

All natural hot sauce trinidadian style scorpion pepper vegan gluten free no additives no preservati

Bazodee in Trini means to be confused (to put you in a trance, zen like state). This sauce is unique and aged - made with fermented fiery scotch bonnet peppers - and Trinidad Scorpion pepper for loads of complexity and layers of flavour! Try it on steaks, eggplant, in soups - our favourite is on avacado toast.  Spice rating 7.5/10 

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UNAVAILABLE - Green seasoning [no spice]

UNAVAILABLE - Green seasoning [no spice]

UNAVAILABLE - Green seasoning [no spice]

Trini style green seasoning loaded with cilantro,  chadon beni, & garlic. This is a staple for any Caribbean kitchen. Amazing  to cook with  (use it literally in any dish possible) or use as a garnish.  Add a little to your meal for a burst of zesty flavour. Made with fresh ingredients. Spice rating 0/10. Not spicy. SOLD OUT

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